I had a little fun at the italian market today- they have a pretty good odd ball produce section there and I bought a bunch of things that I have never worked with before. In my cart I had, fava beans, colrabi, red and golden beets. I also picked up a few scallops and some other assorted goodies.
Here you see a roasted beet, goat cheese and citrus salad. For dinner, seared scallops with a vanilla sauce (trying to recreate a phenomenal dish I had in moorea) favas with crispy pancetta and colrabi roasted and tossed with a little butter. yum